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How the death of Anzac changed the way we mourn to this day

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Viktor FarrAND private in the 1st Infantry Battalion, he was one of the first to land at Anzac Cove just before dawn on April 25, 1915.

Victor Farr was 20 years old when he died.
© Commonwealth of Australia (National Archives of Australia) 2024, CC BY-NC-ND

In the chaos, Farr was lost. When the first roll call took place on April 29, he was nowhere to be found. His file was listed as “missing,” which sent every parent right into a blind panic.

It was not until January 1916 that it was determined that Farr had been killed in motion in Turkey between 25 and 29 April. He was 20 years old at the time of his death.

His mother, Mary Drummond, waited in agony for months for any news about her only child. Her initial respect for the authorities gave way to increasingly desperate and offended correspondence. She he wrote: :

Now Lord, I believe it’s your duty (…), when a mother gives up her son (…), when that son is injured, she must have some message.

In October she tried to seek help from her local MP, begging him discover if her son is alive.

However, it was not until 1921, six years after Farr was last seen alive, that the Army admitted that an exhaustive investigation had failed to locate his body. She he replied: :

I just wish you’d tell me, in the event you knew he was buried, my sadness would not be so great.

Farr’s name is carved on a panel on the street Lone Pine Memorial to the Missing in Gallipoli and beyond than 4900 his Australian companions, who also haven’t any known grave.



A heavy price

Nearly half of Australia’s eligible white male population volunteered and enlisted First Australian Imperial Force between 1914 and 1918.

Of the 416,000 who joined, over 330,000 people served abroad. Those over 60 thousand won’t ever come back. These are amongst the highest death tolls of any fighting country in the entire war.

Fallen soldiers at Gallipoli 1915
More than 60,000 Australians won’t ever return.
Leslie Hore/Mitchell Library, State Library of New South Wales

Over 80% the Australian soldiers were single, as was Farr; in some rural communities the rate was about 95%. Thus, the burden of mourning fell on the shoulders of aging parents.

The impact of wartime bereavement on aging parents was enormous. For some, sadness became the predominant theme for the rest of their days. For most of them, this memory haunted them until the post-war years, and for all of them the war became a key event of their lives, after which nothing was the same.



Some were sent to psychiatric hospitals

The physical health of many parents dropped quickly after they discovered their son had died. One example was Katherine Blair. She died unexpectedly at the age of 54 from heart failure on the first anniversary of his son’s death in France.

There is evidence that moms and dads behaved aggressively and contemplated suicide, causing disturbances of public orderand in the face of despair they turn to alcohol.

As I described in my doctoral thesis, many working-class moms and dads ended up in the wards of public mental hospitals similar to Callan Park in Sydney. Some stayed there for the rest of their lives.

Hospital buildings in Callan Park, Sydney
Many bereaved parents were admitted to public psychiatric hospitals similar to Callan Park in Sydney.
Adam.JWC / Wikimedia Commons, CC BY

Psychiatric records I examined from several major psychiatric hospitals showed evidence of delusions, fantasies, and complete denial of his son’s death. Some lost multiple son.

Upper-class families avoided the stigma of public mental hospitals because they might afford visits to private doctors and nursing care at home.

Upper-class fathers specifically appointed themselves guardians of their son’s memory. They devoted enormous amounts of time, effort and funds to lobbying the Australian government to recognize their son’s services and to creating elaborate commemorative books and commemorative artifacts. Perhaps it was the so-called an indication of obsessive griefbut inaccessible to working class families.



How grief has changed

Death and injury during the war affected every part of the country, from cities to villages, from towns to stations.

The scale of the losses was as shocking because it was unprecedented, and it changed the situation permanently culture of mourning internships in Australia.

Funeral services and overt displays of mourning varied by class. Overall, nonetheless, the Australian experience of death in the nineteenth century was based on the traditions adopted in Victorian England – attendance at the deathbed, the funeral service, the gravestone and its inscription, and the physical act of visiting a grave to lay flowers or other memorials. for special occasions.

There was also a custom of wearing mourning black, and in the case of wealthier families, ornate funeral processions were organized through the streets with feathered horses to exhibit the social standing and piety of the deceased.

Funeral procession, Melbourne, early 20th century
At the starting of the twentieth century, these types of funeral processions were very elaborate. But funerals soon changed.
Australian ~mobs/Flickr

However, so as to mourn in the comfort of familiar rituals, two realities were needed – knowledge of how and where their loved one died and the presence of the body.

None of these were available to bereaved people in Australia during the Great War. These established, reliable patterns have been removed.



Instead, with so many individuals grieving, the idea of ​​publicly describing their loss was seen as distasteful and vulgar.

Instead of an ostentatious public display, funerals became private affairs for family and shut friends.

Grief was endured and expressed in the privacy of one’s home, while publicly displaying dignified stoicism. The practice of wearing mourning black fell out of fashion.

estimated 4000-5000 war memorials were erected throughout the country. They became a point of interest in the community where people could honor their dead and remember their sacrifices, something we still see on Anzac Day.

This article was originally published on : theconversation.com
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Health and Wellness

Jury awarded $310 million to parents of teenager who died after falling on a ride at Florida amusement park – Essence

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Sun Sentinel/Getty Images

The family of Tire Sampson, the 14-yr-old who tragically died on an amusement park ride in Orlando, Florida, in 2022, has been awarded $310 million in a civil lawsuit.

Tire, who was visiting ICON Park along with his family on March 24, 2022, fell from the FreeFall drop tower. Although he was taken to a nearby hospital, he didn’t survive his injuries.

Now, greater than two years later, a jury has held the vehicle manufacturer, Austria-based Funtime Handels, responsible for the accident and awarded the Tire family $310 million. According to reports from local news stations WFTV AND KSDKthe jury reached its verdict after about an hour of deliberation.

Tyre’s parents will each receive $155 million, according to attorney spokesman Michael Haggard.

Attorneys Ben Crump and Natalie Jackson, who represented Tyre’s family, shared their thoughts on this landmark decision via X (formerly Twitter). “This ruling is a step forward in holding corporations accountable for the safety of their products,” they said in a statement.

Lawyers stressed that Tyre’s death was attributable to “gross negligence and a failure to put safety before profits.” They added that the ride’s manufacturer had “neglected its duty to protect passengers” and that the substantial award ensured it could “face the consequences of its decisions.”

Crump and Jackson said they hope the result will encourage change throughout the theme park industry. “We hope this will spur the entire industry to enforce more stringent safety measures,” they said. “Tire heritage will provide a safer future for drivers around the world.”

An investigation previously found that Tyre’s harness was locked through the descent, but he dislodged from his seat through the 430-foot fall when the magnets engaged. Tire’s death was ruled the result of “multiple injuries and trauma.”

ICON Park said at the time that it could “fully cooperate” with the authorities.

This article was originally published on : www.essence.com
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Tireless HIV/AIDS advocate A. Cornelius Baker dies

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HIV/AIDS Advocate, A. Cornelius Baker


A. Cornelius Baker, a tireless advocate of HIV and AIDS testing, research and vaccination, died Nov. 8 at his home in Washington, D.C., of hypertensive, atherosclerotic heart problems, in response to his partner, Gregory Nevins.

As previously reported, Baker was an early supporter for people living with HIV and AIDS within the Nineteen Eighties, when misinformation and fear-mongering in regards to the disease were rampant.

According to Douglas M. Brooks, director of the Office of National AIDS Policy under President Obama, it was Baker’s Christian faith that guided him toward compassion for others.

“He was very kind, very warm and inclusive – his circles, both professional and personal, were the most diverse I have ever seen, and he was guided by his Christian values,” Brooks told the outlet. “His ferocity was on display when people were marginalized, rejected or forgotten.”

In 1995, when he was executive director of the National AIDS Association, Baker pushed for June 27 to be designated National HIV Testing Day.

In 2012, he later wrote on the web site of the Global Health Advisor for which he was a technical advisor that: “These efforts were intended to help reduce the stigma associated with HIV testing and normalize it as part of regular screening.”

https://twitter.com/NBJContheMove/status/1856725113967632663?s=19

Baker also feared that men like himself, black gay men, and other men from marginalized communities were disproportionately affected by HIV and AIDS.

Baker pressured the Clinton administration to incorporate black and Latino people in clinical drug trials, and in 1994 he pointedly told the Clinton administration that he was bored with hearing guarantees but seeing no motion.

According to Lambda Legal CEO Kevin Jennings, yes that daring attitude that defines Baker’s legacy in the world of ​​HIV/AIDS promotion.

“Cornelius was a legendary leader in the fight for equality for LGBTQ+ people and all people living with HIV,” Jennings said in a press release. “In the more than twenty years that I knew him, I was continually impressed not only by how effective he was as a leader, but also by how he managed to strike the balance between being fierce and kind at the same time. His loss is devastating.”

Jennings continued: “Cornelius’ leadership can’t be overstated. For many years, he was one in all the nation’s leading HIV/AIDS warriors, working locally, nationally and internationally. No matter where he went, he proudly supported the HIV/AIDS community from the Nineteen Eighties until his death, serving in various positions including the Department of Health and Human Services, the National Association of Persons with Disabilities AIDS, and the Whitman-Walker Clinic . Jennings explained.

Jennings concluded: “His career also included several honors, including being the first recipient of the American Foundation for AIDS Research Foundation’s organization-building Courage Award. Our communities have lost a pillar in Cornelius, and as we mourn his death, we will be forever grateful for his decades of service to the community.”

Kaye Hayes, deputy assistant secretary for communicable diseases and director of the Office of Infectious Diseases and HIV/AIDS Policy, in her comment about his legacy, she called Baker “the North Star.”.

“It is difficult to overstate the impact his loss had on public health, the HIV/AIDS community or the place he held in my heart personally,” Hayes told Hiv.gov. “He was pushing us, charging us, pulling us, pushing us. With his unwavering commitment to the HIV movement, he represented the north star, constructing coalitions across sectors and dealing with leaders across the political spectrum to deal with health disparities and advocate for access to HIV treatment and look after all. He said, “The work isn’t done, the charge is still there, move on – you know what you have to do.” It’s in my ear and in my heart in the case of this job.

Hayes added: “His death is a significant loss to the public health community and to the many others who benefited from Cornelius’ vigilance. His legacy will continue to inspire and motivate us all.”

Baker is survived by his mother, Shirley Baker; his partner Nevins, who can be senior counsel at Lambda Legal; his sisters Chandrika Baker, Nadine Wallace and Yavodka Bishop; in addition to his two brothers, Kareem and Roosevelt Dowdell; along with the larger HIV/AIDS advocacy community.


This article was originally published on : www.blackenterprise.com
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Health and Wellness

Bovaer is added to cow feed to reduce methane emissions. Does it pass into milk and meat? And is it harmful to humans?

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There are growing concerns in regards to the use of feed supplements, Bowar 10to reduce methane production in cows.

Bovaer 10 consists of silicon dioxide (mainly sand), propylene glycol (food stabilizer approved by Food Safety Australia New Zealand) and lively substance 3-nitrooxypropanol (3-NOP).

There has been an enormous amount of misinformation in regards to the safety of 3-NOP, with some milk from herds fed this additive being labeled “Frankenmilk”. Others feared it could get to humans through beef.

The most significant thing is that 3-NOP is secure. Let’s clear up some major misconceptions.

Why do we want to limit methane production?

In our attempts to limit global warming, we’ve placed the best emphasis on CO₂ because the major man-made greenhouse gas. But methane is also a greenhouse gas, and although we produce less of it, it is: a much stronger greenhouse gas than CO₂.

Agriculture is the largest a man-made source of methane. As cattle herds expand to meet our growing demand for meat and milk, reducing methane production from cows is a vital way to reduce greenhouse gas emissions.

There are several ways to do that. Stopping bacteria within the stomachs of cows that produce methane one approach is to produce methane.

The methane produced by cows and sheep doesn’t come from the animals themselves, but from the microbes living of their digestive systems. 3-NO stop the enzymes that perform the last step of methane synthesis in these microorganisms.

3-NOP is not the one compound tested as a feed additive. Australian product based on seaweed, Rumin8for instance, it is also in development. Saponins, soap-like chemicals present in plants, and essential oils as well has been examined.

However, 3-NOP is currently one of the popular effective treatments.

Nitrooxypropanol structure: red balls are oxygen, gray carbon, blue nitrogen and white hydrogen.
PubChem

But is not it poison?

There are concerns on social media that Bovaer is “poisoning our food.”

But, as we are saying in toxicology, it’s the dose that makes the poison. For example, arsenic is deadly 2–20 milligrams per kilogram of body weight.

In contrast, 3-NOP was not lethal on the doses utilized in safety studies, up to 600 mg 3-NOP per kg body weight. At a dose of 100 mg per kg body weight in rats, it didn’t cause any adversarial effects.

What about reproductive issues?

The effect of 3-NOP on the reproductive organs has generated numerous commentary.

Studies in rats and cows showed that doses of 300–500 mg per kg body weight caused: contraction of the ovaries and testicles.

In comparison, to achieve the identical exposure in humans, a 70 kg human would want to eat 21–35 grams (about 2 tablespoons) of pure 3-NOP every day for a lot of weeks to see this effect.

No human will likely be exposed to this amount because 3-NOP doesn’t pass into milk – is fully metabolized within the cow’s intestines.

No cow will likely be exposed to these levels either.

The cow licks itself
Cows will not be exposed to levels tested on animals in laboratory studies.
Ground photo/Shutterstock

What about cancer?

3-NOP is not genotoxic or mutagenicwhich implies it cannot damage DNA. Thus, the results of 3-NOP are dose-limited, meaning that small doses will not be harmful, while very high doses are (unlike radiation where there is no secure dose).

Scientists found that at a dose of 300 mg per kilogram of body weight benign tumors of the small intestine of female ratsbut not male rats, after 2 years of every day consumption. At a dose of 100 mg 3-NOP per kg body weight, no tumors were observed.

Cows eat lower than 2 grams of Bovaer 10 per day (of which only 10% or 0.2 grams is 3-NOP). This is about 1,000 times lower than the appropriate every day intake 1 mg 3-NOP per kg body weight per day for a cow weighing 450 kg.

This level of consumption will likely be not the result in cancer or any of them other adversarial effects.

So how much are people exposed to?

Milk and meat consumers will likely be exposed to zero 3-NOP. 3-NOP doesn’t penetrate milk and meat: is completely metabolized within the cow’s intestines.

Farmers could also be exposed to small amounts of the feed additive, and industrial employees producing 3-NOP will potentially be exposed to larger amounts. Farmers and industrial employees already wear personal protective equipment to reduce exposure to other agricultural chemicals – and it is advisable to do that with Bovear 10 as well.

Milk
3-NOP doesn’t penetrate milk and meat.
Shutterstock

How widely has it been tested?

3-NOP has been in development for 15 years and has been subject to multiple reviews by European Food Safety Authority, UK Food Safety Authority AND others.

It has been extensively tested over months of exposure to cattle and has produced no unintended effects. Some studies actually say so improves the standard of milk and meat.

Bovaer was approved for use in dairy cattle by the European Union from 2022 and Japan in 2024. It is also utilized in many other countries, including: in beef products, amongst others Australia.

A really small amount of 3-NOP enters the environment (lower than 0.2% of the dose taken), no accumulates and is easily decomposed subsequently, it doesn’t pose a threat to the environment.

Since humans will not be exposed to 3-NOP through milk and meat, long-term exposure is not an issue.

What does Bill Gates have to do with this?

Bill Gates has invested in a distinct feed processing method for methane, Australian seaweed-based Rumin8. But he has nothing to do with Bovaer 10.

The Bill & Melinda Gates Foundation awarded research grants to the corporate producing 3-NOP for malaria control researchnot for 3-NOP.

The bottom line is that adding 3-NOP to animal feed doesn’t pose any risk to consumers, animals or the environment.

This article was originally published on : theconversation.com
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