In the spirit of the national day of beer, which can fall on April 7 Black company It emphasizes eight beer and brewing companies that make great progress in the craft beer sector. These companies present not only a series of delicious beer, but additionally represent diversity, economic strengthening and cultural visibility. Support those black breweries that introduce the taste and community on the stage of craft beer.

Down Home Brewing

Down Home Brewing was founded in 2017 by Chris Reeves based in Atlanta. The brewery is the first producer of craft beer in Georgia. Reeves collaborated with William Allen Moore, a student of a house more to expand the undertaking. Although at the moment they lack a tangible brewery, they use contract pair to sell their products in over 130 Georgia stores with the aspirations of the physical site in the future. Their collection includes Georgia Hooch IPA, T-POM Pszenice beer, right hazy IPA and muddy water porter. Every beer embodies daring flavors.

Crown & Hops Brewing Co.

Crowns & Hops Brewing Co., a brewery belonging to black people and situated in Inglewood, California, is the work of two co -founders, Bena Ashburn and Teo Hunter. As the first brewery owned by a black woman in the area. Crowns & Hops goals to maintain cultural heritage, introduce latest flavors and unite people by producing excellent beer. Crowns & Hops creates a number of unique beers comparable to Peaches Mama, a peach shoemaker. The beer brand also received an award for initiatives, comparable to the “8 trillic pils” program addressed to Black Browary. The brewery established the way to ensure a spread of and appropriate cultural representation in the basement industry.

Harlem Brewing Co.

Harlem Brewing Company is a craft brewery, which was founded in November 2000 and is the creation of Celeste Beatty. Beatty is the only African American in the United States, who owns the brewery. The brewery is predicated in Harlem in New York and is inspired by the history of neighborhood culture. Harlem Brewery produces beers commemorating African -American culture. Beatty began homebrewing in her apartment. She got here up with the idea to create characteristic beers, comparable to Golden Ale, which is known as Harlem’s historical district.

Cajun Fire Brewing Company

Cajun Fire Brewing Company is an exceptional brewery founded in 2011 by Jon Renthrope in New Orleans, Louisiana. This is the first brewery in the south belonging to the black person and the first brewery in the country that have each black and Indian. Due to the love of craft beer and faith in his cultural heritage, Renthrope founded a brewery after they encouraged him. He created Cajun Fire Brewing, not only to represent the traditions and culture of New Orleans, but additionally contributes to solving socio -economic problems present on this area. The company’s motto, “Brewing for social and economic one mug at once”, especially personifies its goal of revitalization in Nowy Orlean East through the development of jobs and constructing community. Cajun Fire beers are produced using various influences of the traditions of the Diaspora Cajun, Cajun, Houm, Indian and African traditions.

Kharuses

Khonso Brewing is a craft brewery based in Atlanta founded in 2017 by friends of Kevin Downing, Corby Hannah and William Teasley. The name “Khonso” is a tribute to Khonso IM-Heba, the legendary ancient Egyptian brewery known for drinks that would enjoy pharaohs and odd. The founders who began their journey home in 2013 founded Brewing Khonso to ensure progressive and various beer offers that honor cultural heritage and promote community involvement. Their beers, including the standing Peachtree, Pullman Yard and Sweet Auburn, are appointed tribute to the districts of Atlanta and the history of the city. Khonso Brewing offers “escaping from the usual.”

Sankov Beer Co.

The Beer Company is Washington, a producer and distributor of craft beer from DC. Sankafa Beer was founded in 2017 throughout the life of Kofi Meroe and Amado Carsky’s friends. “Sankofa” comes from the people of Ashanti/Akan Ghany, which implies “come back and get”. The term symbolizes the importance of understanding and adopting your heritage to construct a powerful future. Meroe and Carsky, who grew up together in West Africa, began the house home in 2012 and experimented with the inclusion of the flavors of upbringing. Their flagship beer, hypebiscus, is a pale beer saturated with Hibiscus flowers, a nod to the popular Hibiscus tea in West Africa generally known as Bissap. The company’s mission is to create an area where culture meets craftsmanship, attracting inspiration from its West Africa to expand the conventions of craft beer.

Joyhound Beer Company

Joyhound Beer Company is a family craft brewery in Baltimore. The company’s founder, Alfred Rotimi, is a neuronauk and brewer. His passion for brewing and science experience inspired Rotimi to start Joyhound as a mixture of science, art and community, with the slogan “Craft Beer for Nerds, by Nerds”. The brewery is predicated on contract brew and distributes its products in over 65 locations, including trader Joe’s and Total Wine. Their beers – Tailwagger, Foggy Chesapeake and Plum Power Sour – are the best examples of unique flavors and native ingredients. The name Joyhound is a tribute to the fact that brewing brings joy to the family and represents the family to dogs. The company is involved in the Steam principles, a creative process of beer production and fidgeting with it.

Browar 18th Street

Browar 18th Street is Hammond, an Indiana Brewery, founded in 2010 by Drew Fox, which gained the inspiration from a visit to Belgium, which made him fall in love with various styles of beer. Thanks to the mission of brewers creating creative, high -quality beer, the brewery presents many sorts, comparable to Saisons, IPA, Stoutes, Lagers and expensive B&B, comparable to double milk “Hunter” and Pale but “Candi Crushable”. The brewery operates in two locations: a big production facility and Brewpub in Hammond and a smaller taproom in Gary, original taproom with a ten-bar open fermentation system. The vision of Drew Fox combines creativity and culture with love for beer, which will likely be the principal driving force of the characteristic brand identity.