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Health and Wellness

How light tells you when to sleep, focus and poop

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Light exposure is crucial to our physical and mental health, as this and future articles on this series will show.

But exposure to light can also be key. This tells our body to get up within the morning, when to poop, and what time is best to focus or be alert. When we’re exposed to light, we also control our body temperature, blood pressure, and even the chemical reactions that happen in our body.

But how does our body know when it is time to do all this? What does light have to do with it?

What exactly is the biological clock?

One of the important thing roles of light is to reset our biological clock, also often called the circadian clock. This acts as an internal oscillator, similar to an actual clock that ticks as you read this text.

But as an alternative of a ticking sound that you can hear, the body clock is a network of genes and proteins that regulate one another. This network sends signals to organs via hormones and the nervous system. These complex loops of interaction and communication have a rhythm of roughly 24 hours.

We don’t even have one clock, we have now trillions of biological clocks throughout our bodies. The central clock is positioned within the hypothalamus of the brain, and each cell in each organ has its own clock. These clocks work together to help us adjust to the each day light and dark cycle, adjusting our body functions to the time of day.

However, our biological clock shouldn’t be precise and works in a 24-hour rhythm (on average 24 hours half-hour). Therefore, the central clock needs to be reset every morning, signaling the start of a brand new day. That’s why light is so essential.

The central clock is directly connected to photosensitive cells within the retinas (back of the attention). This each day resetting of the biological clock to the morning light is mandatory for our body to function properly and be synchronized with the environment.

In parallel, when we eat, food also plays a task in resetting the biological clock, but this time the clock in organs apart from the brain, reminiscent of the liver, kidneys and intestines.

So it is simple to see how our each day activities are closely linked to our biological clock. In turn, the biological clock shapes the way in which our body works at certain times of the day.

What time of day?

Matt Garrow/The Conversation.
Adapted from Delos, CC BY

Let’s take a better take a look at sleep

A naturally occurring brain hormone melatonin it’s linked to our central clock and causes us to feel sleepy at certain times of the day. When it’s vibrant, our body stops producing melatonin (its production is inhibited) and we’re alert. Closer to bedtime, a hormone is produced and released, causing a sense of drowsiness.

Our sleep too partially controlled By our genesthat are a part of our central clock. These genes influence our chronotype – whether we’re a “lark” (early bird), a “night owl” (late sleeper), or a “dove” (somewhere in between).

However, exposure to light at night, when we needs to be sleeping, can have harmful effects. Even weak light from light pollution could make us feel worse heart rate and how we metabolize sugar (glucose), may lead to mental disorders reminiscent of depression, anxiety and bipolar disorder, and increases overall risk premature death.

The primary reason behind these harmful effects is that “wrong-time” light disrupts the body clock, and these effects are more pronounced in “night owls.”

This “inappropriate” light exposure has also been linked to the harmful health effects we regularly see in people working night shifts, reminiscent of an increased risk of cancer, diabetes and heart disease.

What in regards to the intestines?

Digestion also follows a circadian rhythm. Muscles of the colon that help move waste they’re more lively in the course of the day and slows down at night.

The most important increase in colon movement begins at 6:30 am. This is one among the the reason why most individuals feel the necessity to poop within the early morning reasonably than within the evening.

The intestinal day-night rhythm is a direct results of the intestinal clock and the central clock (which synchronizes the intestines with the remainder of the body). It can also be influenced by when we eat.

6.30 on the digital display
At 6:30 your bowels really start working for the day.
Rendra Dria Septia Aji/Shutterstock

What about concentration?

The biological clock also helps control our level of attention and alertness by changing the way in which the brain functions at certain times of the day. Levels of attention and alertness improve within the afternoon and evening, but decline in the course of the night and early morning.

These fluctuations impact on performance and may lead to decreased productivity and increased risk errors and accidents during waking hours.

Therefore, it will be significant to perform specific tasks they require our attention at certain times of the day. This includes driving. In fact, the disruption of the circadian clock in the beginning of daylight saving time – when our body has not had a likelihood to adapt to the time change – increases the chance automobile accident, especially within the morning.

What else controls our biological clock?

Our biological clock influences many other features of our biology, including:

  • physical performance controlling the activities of our muscles
  • blood pressure by controlling the system of hormones involved in regulating the amount of blood and blood vessels
  • body temperature controlling our metabolism and level of physical activity
  • how our body deals with drugs and toxins By controlling enzymes involved in removing these substances from the body through the liver and kidneys.
Driving at night in wet conditions
If you can, avoid driving long distances at night because you might be less alert.
trend objects/Shutterstock

Morning light is significant

But what does all this mean for us? Light exposure, especially within the morning, is crucial for synchronizing our circadian clock and body functions.

Increased exposure to morning light does greater than just help us sleep well sanity AND reduces the chance of obesity. So increasing our exposure to morning light – reminiscent of going for a walk or eating breakfast outdoors – can directly profit our mental and metabolic health.

However, there are other features over which we have now less control, including: genes that control our biological clock.

This article was originally published on : theconversation.com
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Health and Wellness

Jury awarded $310 million to parents of teenager who died after falling on a ride at Florida amusement park – Essence

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Sun Sentinel/Getty Images

The family of Tire Sampson, the 14-yr-old who tragically died on an amusement park ride in Orlando, Florida, in 2022, has been awarded $310 million in a civil lawsuit.

Tire, who was visiting ICON Park along with his family on March 24, 2022, fell from the FreeFall drop tower. Although he was taken to a nearby hospital, he didn’t survive his injuries.

Now, greater than two years later, a jury has held the vehicle manufacturer, Austria-based Funtime Handels, responsible for the accident and awarded the Tire family $310 million. According to reports from local news stations WFTV AND KSDKthe jury reached its verdict after about an hour of deliberation.

Tyre’s parents will each receive $155 million, according to attorney spokesman Michael Haggard.

Attorneys Ben Crump and Natalie Jackson, who represented Tyre’s family, shared their thoughts on this landmark decision via X (formerly Twitter). “This ruling is a step forward in holding corporations accountable for the safety of their products,” they said in a statement.

Lawyers stressed that Tyre’s death was attributable to “gross negligence and a failure to put safety before profits.” They added that the ride’s manufacturer had “neglected its duty to protect passengers” and that the substantial award ensured it could “face the consequences of its decisions.”

Crump and Jackson said they hope the result will encourage change throughout the theme park industry. “We hope this will spur the entire industry to enforce more stringent safety measures,” they said. “Tire heritage will provide a safer future for drivers around the world.”

An investigation previously found that Tyre’s harness was locked through the descent, but he dislodged from his seat through the 430-foot fall when the magnets engaged. Tire’s death was ruled the result of “multiple injuries and trauma.”

ICON Park said at the time that it could “fully cooperate” with the authorities.

This article was originally published on : www.essence.com
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Health and Wellness

Tireless HIV/AIDS advocate A. Cornelius Baker dies

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HIV/AIDS Advocate, A. Cornelius Baker


A. Cornelius Baker, a tireless advocate of HIV and AIDS testing, research and vaccination, died Nov. 8 at his home in Washington, D.C., of hypertensive, atherosclerotic heart problems, in response to his partner, Gregory Nevins.

As previously reported, Baker was an early supporter for people living with HIV and AIDS within the Nineteen Eighties, when misinformation and fear-mongering in regards to the disease were rampant.

According to Douglas M. Brooks, director of the Office of National AIDS Policy under President Obama, it was Baker’s Christian faith that guided him toward compassion for others.

“He was very kind, very warm and inclusive – his circles, both professional and personal, were the most diverse I have ever seen, and he was guided by his Christian values,” Brooks told the outlet. “His ferocity was on display when people were marginalized, rejected or forgotten.”

In 1995, when he was executive director of the National AIDS Association, Baker pushed for June 27 to be designated National HIV Testing Day.

In 2012, he later wrote on the web site of the Global Health Advisor for which he was a technical advisor that: “These efforts were intended to help reduce the stigma associated with HIV testing and normalize it as part of regular screening.”

https://twitter.com/NBJContheMove/status/1856725113967632663?s=19

Baker also feared that men like himself, black gay men, and other men from marginalized communities were disproportionately affected by HIV and AIDS.

Baker pressured the Clinton administration to incorporate black and Latino people in clinical drug trials, and in 1994 he pointedly told the Clinton administration that he was bored with hearing guarantees but seeing no motion.

According to Lambda Legal CEO Kevin Jennings, yes that daring attitude that defines Baker’s legacy in the world of ​​HIV/AIDS promotion.

“Cornelius was a legendary leader in the fight for equality for LGBTQ+ people and all people living with HIV,” Jennings said in a press release. “In the more than twenty years that I knew him, I was continually impressed not only by how effective he was as a leader, but also by how he managed to strike the balance between being fierce and kind at the same time. His loss is devastating.”

Jennings continued: “Cornelius’ leadership can’t be overstated. For many years, he was one in all the nation’s leading HIV/AIDS warriors, working locally, nationally and internationally. No matter where he went, he proudly supported the HIV/AIDS community from the Nineteen Eighties until his death, serving in various positions including the Department of Health and Human Services, the National Association of Persons with Disabilities AIDS, and the Whitman-Walker Clinic . Jennings explained.

Jennings concluded: “His career also included several honors, including being the first recipient of the American Foundation for AIDS Research Foundation’s organization-building Courage Award. Our communities have lost a pillar in Cornelius, and as we mourn his death, we will be forever grateful for his decades of service to the community.”

Kaye Hayes, deputy assistant secretary for communicable diseases and director of the Office of Infectious Diseases and HIV/AIDS Policy, in her comment about his legacy, she called Baker “the North Star.”.

“It is difficult to overstate the impact his loss had on public health, the HIV/AIDS community or the place he held in my heart personally,” Hayes told Hiv.gov. “He was pushing us, charging us, pulling us, pushing us. With his unwavering commitment to the HIV movement, he represented the north star, constructing coalitions across sectors and dealing with leaders across the political spectrum to deal with health disparities and advocate for access to HIV treatment and look after all. He said, “The work isn’t done, the charge is still there, move on – you know what you have to do.” It’s in my ear and in my heart in the case of this job.

Hayes added: “His death is a significant loss to the public health community and to the many others who benefited from Cornelius’ vigilance. His legacy will continue to inspire and motivate us all.”

Baker is survived by his mother, Shirley Baker; his partner Nevins, who can be senior counsel at Lambda Legal; his sisters Chandrika Baker, Nadine Wallace and Yavodka Bishop; in addition to his two brothers, Kareem and Roosevelt Dowdell; along with the larger HIV/AIDS advocacy community.


This article was originally published on : www.blackenterprise.com
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Health and Wellness

Bovaer is added to cow feed to reduce methane emissions. Does it pass into milk and meat? And is it harmful to humans?

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There are growing concerns in regards to the use of feed supplements, Bowar 10to reduce methane production in cows.

Bovaer 10 consists of silicon dioxide (mainly sand), propylene glycol (food stabilizer approved by Food Safety Australia New Zealand) and lively substance 3-nitrooxypropanol (3-NOP).

There has been an enormous amount of misinformation in regards to the safety of 3-NOP, with some milk from herds fed this additive being labeled “Frankenmilk”. Others feared it could get to humans through beef.

The most significant thing is that 3-NOP is secure. Let’s clear up some major misconceptions.

Why do we want to limit methane production?

In our attempts to limit global warming, we’ve placed the best emphasis on CO₂ because the major man-made greenhouse gas. But methane is also a greenhouse gas, and although we produce less of it, it is: a much stronger greenhouse gas than CO₂.

Agriculture is the largest a man-made source of methane. As cattle herds expand to meet our growing demand for meat and milk, reducing methane production from cows is a vital way to reduce greenhouse gas emissions.

There are several ways to do that. Stopping bacteria within the stomachs of cows that produce methane one approach is to produce methane.

The methane produced by cows and sheep doesn’t come from the animals themselves, but from the microbes living of their digestive systems. 3-NO stop the enzymes that perform the last step of methane synthesis in these microorganisms.

3-NOP is not the one compound tested as a feed additive. Australian product based on seaweed, Rumin8for instance, it is also in development. Saponins, soap-like chemicals present in plants, and essential oils as well has been examined.

However, 3-NOP is currently one of the popular effective treatments.

Nitrooxypropanol structure: red balls are oxygen, gray carbon, blue nitrogen and white hydrogen.
PubChem

But is not it poison?

There are concerns on social media that Bovaer is “poisoning our food.”

But, as we are saying in toxicology, it’s the dose that makes the poison. For example, arsenic is deadly 2–20 milligrams per kilogram of body weight.

In contrast, 3-NOP was not lethal on the doses utilized in safety studies, up to 600 mg 3-NOP per kg body weight. At a dose of 100 mg per kg body weight in rats, it didn’t cause any adversarial effects.

What about reproductive issues?

The effect of 3-NOP on the reproductive organs has generated numerous commentary.

Studies in rats and cows showed that doses of 300–500 mg per kg body weight caused: contraction of the ovaries and testicles.

In comparison, to achieve the identical exposure in humans, a 70 kg human would want to eat 21–35 grams (about 2 tablespoons) of pure 3-NOP every day for a lot of weeks to see this effect.

No human will likely be exposed to this amount because 3-NOP doesn’t pass into milk – is fully metabolized within the cow’s intestines.

No cow will likely be exposed to these levels either.

The cow licks itself
Cows will not be exposed to levels tested on animals in laboratory studies.
Ground photo/Shutterstock

What about cancer?

3-NOP is not genotoxic or mutagenicwhich implies it cannot damage DNA. Thus, the results of 3-NOP are dose-limited, meaning that small doses will not be harmful, while very high doses are (unlike radiation where there is no secure dose).

Scientists found that at a dose of 300 mg per kilogram of body weight benign tumors of the small intestine of female ratsbut not male rats, after 2 years of every day consumption. At a dose of 100 mg 3-NOP per kg body weight, no tumors were observed.

Cows eat lower than 2 grams of Bovaer 10 per day (of which only 10% or 0.2 grams is 3-NOP). This is about 1,000 times lower than the appropriate every day intake 1 mg 3-NOP per kg body weight per day for a cow weighing 450 kg.

This level of consumption will likely be not the result in cancer or any of them other adversarial effects.

So how much are people exposed to?

Milk and meat consumers will likely be exposed to zero 3-NOP. 3-NOP doesn’t penetrate milk and meat: is completely metabolized within the cow’s intestines.

Farmers could also be exposed to small amounts of the feed additive, and industrial employees producing 3-NOP will potentially be exposed to larger amounts. Farmers and industrial employees already wear personal protective equipment to reduce exposure to other agricultural chemicals – and it is advisable to do that with Bovear 10 as well.

Milk
3-NOP doesn’t penetrate milk and meat.
Shutterstock

How widely has it been tested?

3-NOP has been in development for 15 years and has been subject to multiple reviews by European Food Safety Authority, UK Food Safety Authority AND others.

It has been extensively tested over months of exposure to cattle and has produced no unintended effects. Some studies actually say so improves the standard of milk and meat.

Bovaer was approved for use in dairy cattle by the European Union from 2022 and Japan in 2024. It is also utilized in many other countries, including: in beef products, amongst others Australia.

A really small amount of 3-NOP enters the environment (lower than 0.2% of the dose taken), no accumulates and is easily decomposed subsequently, it doesn’t pose a threat to the environment.

Since humans will not be exposed to 3-NOP through milk and meat, long-term exposure is not an issue.

What does Bill Gates have to do with this?

Bill Gates has invested in a distinct feed processing method for methane, Australian seaweed-based Rumin8. But he has nothing to do with Bovaer 10.

The Bill & Melinda Gates Foundation awarded research grants to the corporate producing 3-NOP for malaria control researchnot for 3-NOP.

The bottom line is that adding 3-NOP to animal feed doesn’t pose any risk to consumers, animals or the environment.

This article was originally published on : theconversation.com
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