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How Two Black Entrepreneurs Defy Philly Adversity to Open a Bacon Restaurant

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Justin Coleman’s business idea got here to him in a dream. After the tragic death of his brother Derek, Justin struggled with grief but felt a glimmer of hope when Derek’s image appeared in his sleep one night.

Coleman teamed up together with his friend Kelvin Alexander, one other culinary talent who loved cooking and baking his entire life, to develop the concept. Both men took a leap of religion, quitting their day jobs. What began as a food truck concept grew into multiple food trucks and a restaurant—the primary of its kind in Philadelphia—called Baked bacon which has made the household staple of bacon a focus.

“I always like to say that if you think of Beyoncé and she’s the main character, you have your background dancers, your background singers, your lighting people, your stage crew. That’s how I created the menu where the bacon is the star of the show. That’s something we’re really proud of,” Coleman says.

Bacon has hit the front pages of newspapers becoming an increasingly popular dish within the United States.

Bake’n Bacon has tapped into that love while also having a lineup that makes foodies in every single place clap their hands in delight. From bacon mac and cheese to buffalo chicken sandwiches with bacon, traditional bacon, egg and cheese to homemade French toast with bacon caramel sauce, Coleman and Alexander set out to create a number of dishes while sticking to their core, savory bacon theme.

Food fans find it irresistible, generating an engaged Instagram following for the restaurant and a whole lot of positive online reviews through platforms like Google Reviews. The brand has even branched out into catering and dessert creation, offering treats like chocolate-covered bacon. But Bake’n Bacon’s success does not imply the 2 entrepreneurs have not had to fight for each win they have.

Bake’n Bacon is a first-of-its-kind restaurant in Philadelphia. (Photo courtesy of Bake’n Bacon)

As black men, Coleman and Alexander must also rise above any stereotypes about their business abilities.

“When it comes to city or Philadelphia rules and regulations, tax issues, different things that people deal with on a daily basis, we need to… smile and then deal with them intelligently to show that we know what we’re doing and we’re smart people,” Alexander added.

Both men are aware of the rare position of power they hold as restaurant leaders, they usually report that they often encounter resistance from individuals who feel uncomfortable with it. According to National Restaurant AssociationOnly 9% of restaurants are black or African American owned. The organization reports that blacks are also underrepresented as chefs and culinary leaders in high-end restaurants.

“When we hold people accountable to what’s written or what the contracts say, it’s almost like, ‘Well, how dare you call me names?’ So we’ve run into that a lot,” Coleman says. “But I think one thing for us is that if God says yes, there’s no one who can say no. That can slow the process down a little bit. But it all comes down to how you position yourself, how you position yourself in those waiting moments when God is there, really trying to show you who you are and who you should be in Him.”

As Black Business Month comes to a close, Coleman and Alexander are grateful for the support they receive from the Black community, they usually encourage people to proceed to find out about what entrepreneurs face as they fight to break down barriers — even when it looks as if your corporation is already doing well.

“People will look at Instagram and they’ll see, ‘OK, we have people in the restaurant, but there’s another side to the business… There’s payroll, there’s managing people, there’s making sure the quality of the food is consistent and still good every time it’s served,’” Coleman adds.

“We’re making sure that people who look like us can feed their families. We’re making sure that they’re in a safe environment where they feel seen and heard every day. They’re not a number. So it’s more than just, we’re serving you food. We’re creating a culture in our establishment that’s safe for our people. We want it to be like, ‘I support because these are two young black men doing their thing. And I want to support this venture because they stepped out on faith. They believe in God, they’re good people, and they have great food.'”

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This article was originally published on : thegrio.com
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HBCU GO, an Allen Media Group Company, Announces Partnership with P&G

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HBCU GO and P&G partnership, HBCU culture HBCU life, HBCU GO, HBCU GO Allen Media Group, HBCU GO Procter & Gamble, HBCU GO Byron Allen, HBCU football, theGrio.com

HBCU GO, an Allen Media Group company and leading media provider to the nation’s 107 Historically Black Colleges and Universities (HBCUs), and Procter & Gamble are joining forces to rejoice HBCU culture.

The partnership features a industrial campaign titled “THIS IS HOW WE HBCYOU” that may run through the 2024 football season. The partnership also includes the “2024 HBCU GO Sports Pre-Game Live Kick-Off Show,” the first-ever HBCU GO live on-campus show leading as much as the most important games of the season, including the Southern Heritage Classic on Saturday between Tennessee State and Arkansas Pine Bluff.

Eric Austin, Vice President of Global Marketing and Media Innovation at Procter & Gamble, said, “We strive to meet the unique needs of all consumers. Together with HBCU GO Allen Media Group, we are able to authentically connect and empower Black consumers—in their everyday lives, through great brand innovation at the right cultural moments.”

P&G’s #HowWeHBCYOU ad campaign, powered by AMG, highlights the importance of supporting HBCUs and their students to support their success and continued growth.

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The “2024 HBCU GO Sports Pre-Game Live Kick-Off Show,” hosted by Jasmine McKoy, former Carolina Panthers defensive end Tre Boston and HBCU Gameday’s Tolly Carr, will give fans of the 4 major HBCU football conferences live access to all of the interviews and game strategy, in addition to a taste of HBCU culture.

In addition to the Southern Classic on Saturday, the event schedule includes:

Oct. 12: Bethune Cookman vs. Alabama A&M, homecoming game;
Oct. 19: Arkansas Pine Bluff vs. Grambling State, return game;
Oct. 26: Jackson State vs. Bethune Cookman, homecoming game;
November 9: Mississippi Valley vs. Jackson State.

For more details about HBCU GO, visit HBCUGO.TV.

This article was originally published on : thegrio.com
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Pioneering author and publisher Tina McElroy Ansa dies at age 74

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Tina McElroy Ansa, Tina McElroy Ansa death, Who was Tina McElroy Ansa?, Tina McElroy Ansa writer, Tina McElroy Ansa author, Didi Tina McElroy Ansa die?, Tina McElroy Ansa books, Tina McElroy Ansa obituary theGrio.com

Tina McElroy Ansa, an acclaimed author, journalist, and pioneer whose vivid narrative captured the sweetness, complexity, and resilience of life within the black South, has joined her ancestors.

On September 10, 2024, the author died at the age of 74 in her home on the Georgia coast. After her unexpected death, McElroy Ansa’s good friend Wanda Lloyd, whom she met during her freshman 12 months at Spelman College, wrote Facebook post announcing the news.

“It is with immeasurable sadness and a broken heart that I share the news of the death of Tina McElroy Ansa, my sister-friend since we were paired as roommates our freshman year at Spelman College. I am sharing this on behalf of Tina’s family,” the post reads. “Tina was an award-winning novelist, journalist, writer-doula, advocate for a huge number of her “good little students,” founding father of Sea Island Writers Retreat, publisher of DownSouth Press, storyteller, public speaker, podcaster, editor, and avid gardener. She was an advocate for her adopted community of St. Simons Island, Georgia, and loved her hometown of Macon, Georgia.”

Born in Macon, Georgia, in 1949, McElroy Ansa was the youngest of 5 children of Walter J. and Nellie McElroy. In 1971, she and Lloyd graduated with a level in English from an all-women’s HBCU. She began her storytelling profession as an editor at The Atlanta Constitution, where she became the primary black woman to affix the editorial staff of the publication. After moving from editor to reporter to features editor, McElroy Ansa took a break from journalism to put in writing her first novel, “Baby of the Family.”

Inspired by the stories and experiences she heard on her porch growing up, McElroy Ansa’s writing wove generations of family, spirit, and tradition into narratives that spoke on to the essence of the Black Southern experience. Through her sharp prose and deep exploration of family, culture, and community, she helped shape a brand new narrative for Black women in fiction.

“She was one of the women writing African-American literature in the 1980s and 1990s,” Lloyd said. Atlanta Journal-Constitution.

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After her debut novel won the New York Times Notable Book of the Year award in 1989, McElroy Ansa wrote Ugly Ways, The Hand I Fan With, You Know Better, and Taking After Mudear: A (*74*). In addition to her own writing, the veteran journalist-turned-author was captivated with supporting other black writers. In 2007, she founded DownSouth Press Publishing House to publish and promote “African American literature that will enrich, enlighten, and edify the world.”

Similarly, in 2004, McElroy Ansa organized the Sea Island Writers Retreat, an annual event designed to assist emerging and established writers improve their skills in writing fiction, nonfiction, memoir, and editing.

In addition to being a author, publisher and mentor, McElroy Ansa was also a wife. In 1979, she married cinematographer Jonée Ansa, with whom she lived until his death in 2020. Before her death, McElroy Ansa was reportedly working on her sixth novel, a nonfiction book titled “Secrets of a Bogart Queen” and an October film festival celebrating the a hundredth anniversary of the Harrington School, the primary school for African-American children in St. Simons, Georgia.

According to Lloyd McElroy, Ansa “was a leader in the writing community and a friend to more people than we can imagine.”

This article was originally published on : thegrio.com
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Shannon Sharpe tries to clear the air after ‘intimate’ Instagram Live

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It was an ungainly day at the Shay Shay Club.

Yesterday, NFL player turned TV personality Shannon Sharpe went viral after 1000’s of his Instagram followers overheard him having sex on Instagram Live. After unknowingly broadcasting the intimate moment on social media, Sharpe addressed the situation in “emergency” episode of his show “Nightcap” with Chad “Ochocinco” Johnson. Starting the episode on a light-weight note, Sharpe followed his usual intro, “I’m your favorite uncle,” with “at least I used to be your favorite uncle,” jokingly acknowledging what happened on social media.

“Of course I’m ashamed,” Sharpe said, his tone more serious. “(I’m) someone who is extremely, extremely private, and the fact that one of your most intimate details, the sound of it being heard by the whole world, makes me ashamed for many reasons.”

Acknowledging his responsibility as a public figure related to major brands like ESPN and as a father, Sharpe explained how disillusioned he was with himself for what had happened.

“Even when I’m behind closed doors, I still try to maintain a level of professionalism (decorum), even though I’m in the privacy of my own home and I’m very disappointed in myself, not because of the act — there are millions and billions of age-conscious people who participate in the acts. But for your most intimate details to be heard on an audio recording … I’ve let a lot of people down,” he added.

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Despite speculation on social media about the ordeal, Sharpe insisted that “it wasn’t a set up.” According to the “Nightcap” co-host, he threw his phone on the bed before engaging in the revealing actions, not even realizing that his phone had gone live to tell the tale Instagram. It wasn’t until his phone began lighting up with calls from friends that Sharpe realized something had happened.

“I’ve never been on IG Live; I’ve never been on IG Live, so I don’t know how it works,” he claimed, explaining how his friend Jamie Fritz was the one who reached out to him and told him what was occurring. “He said, ‘Uh Shannon, you’re on IG Live.’ (…) Now I’m starting to get nervous because you’re calling me and saying I’m on IG Live when I know I didn’t click on IG Live myself, and he said they can hear me. I said, ‘They can hear what I’m doing,’ (and he said), he said, ‘it sounds like you guys are having sex,'” Sharpe recounted. “Man, my heart just sank… it sank.”

When his social media team responded by turning off the live stream and posting a now-deleted Instagram post saying the star’s account had been compromised, Sharpe ultimately decided honesty was the best policy.

“I called my agency, I called ESPN (and) I said, ‘I just have to tell them the truth. My phone wasn’t hacked. It wasn’t a joke; I was a healthy, active man,'” he said.

While his co-hosts joked that the situation should put an end to any speculation about Sharpe’s sexual orientation, he himself stated that the worst aspect of the situation is the proven fact that his family and friends could have to answer for his actions.

“After it happened, I remembered everything my grandfather and grandmother had said. They said, ‘Boy, you’ve made a mess, now clean it up,'” he concluded.

This article was originally published on : thegrio.com
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