More black men are proudly cooking Thanksgiving meals

Black chefs highlight the growing trend of men taking over cooking duties on Thanksgiving. Recent studies show that over 50% of men prepare not less than one dish for the vacations.

The recent Instacart questionnaire showed that 64% of ladies plan to arrange not less than one dish for Thanksgiving, and 57% of men also become involved on this initiative. Additionally, 30% of each men and ladies intend to cook your entire feast.

As more men join within the Thanksgiving cooking duties, Black chefs are celebrating this shift and congratulating men for embracing the shift in traditional roles.

“I don’t think cooking is gender specific. I see it as a form of creative expression” – Los Angeles traveling chef Jeffrey Smith Jr. he said .

The owner of the catering company Best Kept Secrets International believes that cooking is for everybody, not only one group or gender. Research too revealed that Gen Z (63%), Millennials (66%), and Gen X (61%) are ahead of Boomers (53%) of their plans to cook or deliver meals.

Chef Que Dunn of St. Louis, also referred to as Chef Que, shares this angle, noting that younger generations are moving away from traditional gender norms, especially in terms of who does the cooking.

“I think the division is becoming more equal. I believe this generation doesn’t have the same mindset as the previous one,” he says. “Women find men who can cook attractive. They find it an attractive feature.”

Charles Hunter III, Nashville personal chef and owner of The Salted Table, is hosting Thanksgiving this 12 months to provide his mother a well-deserved break. He plans to arrange all traditional dishes himself.

“We stick to the standard: turkey, ham, gravy, macaroni and cheese, candied sweet potatoes and savoy cabbage. We cross off the list and whoever is best at preparing a particular dish will stay on preparing it,” he says. “We create an execution plan and I try to put my own spin on it all. I just love being in the kitchen. This is a dream job that I committed to, and I didn’t even know I wanted it.”

Commenting on the rise in men taking on cooking on Thanksgiving, Hunter emphasizes that everybody should feel comfortable within the kitchen, stating, “Cooking is a life skill.”

“It’s something everyone should know easy methods to do. Even if it’s at a really basic level, anyone should give you the option to place ingredients right into a pot and make them edible.