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Leah and Louise move to Charlotte’s West End

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Leah & Louise, a well known restaurant in Charlotte, North Carolina, is preparing for the event transfer from Camp North End to West End, According to . The move, owned by Greg and Subrina Collier, owners of Bayhaven Restaurant Group, is a component of their broader initiative to contribute to the revitalization of Charlotte’s West Side.

Greg Collier outlined the long-term plan to bring Leah & Louise to the West End, highlighting the importance of bringing one in all town’s highest-rated restaurants to the world. In an exclusive interview, Collier mentioned that details of the project, including an ongoing lease at an undisclosed West End location, are still being finalized. It is predicted that the lease agreement will probably be concluded in the approaching weeks.

The Colliers, who live within the West End, see the move as a positive change for the world, calling it “the re-emergence of Beatties Ford Road.” Greg Collier highlighted the historical significance of the Beatties Ford Road corridor and its legacy of black-owned businesses, expressing hope that the world will flourish again.

“It’s not just about bringing our restaurant to the West End, but we’re bringing one of the best restaurants in the city to the West End,” Collier said. “It’s not just about us. (Leah and Louise) have been on national restaurant lists, so that’s kind of what that means… what it means to bring that kind of restaurant to the West End for the West Side.”

Leah & Louise’s move is a component of a trend of attracting black-owned businesses to the West End, including venues comparable to Archive CLT, Mackins Bridal Boutique, 704 Cleaners and Pauline’s Tea Bar Apothecary. The Colliers see their restaurant’s presence as a big addition to the changing landscape of the West End.

While the brand new space will probably be larger, Greg Collier said Leah & Louise will retain much of its original essence, including its signature playlist. While the menu will retain its core offerings, there will probably be minor changes comparable to the introduction of small plates options and enhanced takeaway options, including weekly family-style meals. The couple also plans to incorporate live music, something that wasn’t fully realized on the previous location, and catering menu options that higher meet the needs of the community and provide a more inclusive experience.

Greg Collier expressed excitement concerning the move, stating, “I don’t think the amount of existence (on the west side) can even be quantified.” He revealed that the restaurant could open by the top of the 12 months, depending on the development timeline for the brand new space. Leah & Louise’s relocation to Charlotte’s West End is predicted to bring fresh air to the local culinary scene and contribute to ongoing revitalization efforts in the world.


This article was originally published on : www.blackenterprise.com

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